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Heretat Mascorrubí 'Ancestral Rosat' Pét Nat 2021
Grape Type Pronunciation: "pet-ee-ont nat-ewe-rell"
Primary flavours
Orange
Red Cherry
Strawberry
Funky
Orange Blossom
Strawberry Laces
Details
Made from the local and often intriguing Sumoll grape variety, this is an attractive fizz, with notes of strawberries and red candy - think strawberry laces! This is floral, with concentration and a lick of funk for the more natural wine lovers out there.

Heretat Mascorrubí is a pretty lo-fi outfit operating at altitude out of Spain's Catalonia province in Penedès. The team's unwavering focus on local grape varieties and relatively natural winemaking have made them a seriously popular go-to locally, and we are delighted to bring their wines here to the UK finally. Exclusive to Good Pair Days, Heretat Mascorrubí focuses on the local varietal Montònega, which is related to Parellada (best known for its application in Cava), as well as the extremely rare Sumoll Blanc, and (red) Sumoll, which is prolific in the region. These are wines full of personality and character, each bottle telling a story of the team's focus and approach to champion the very best vinous virtues of their region.
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Taste Profile
This wine’s tasting notes.
Sweetness
lowmediumhigh
Body
lightmediumfull
Fruitiness
nonesomelots
Tannins
lowmediumhigh
Acidity
lowmediumhigh
Oak
nonesomelots
Alcohol
low (under 12%)medium (12-14%)high (14%+)
Taste Summary
This wine’s tasting notes are leaning towards medium bodied, low sweetness, with high acidity, some fruitiness, low tannins, medium alcohol and no oak.
Specs
Region
Penedès
country
Spain
Grape type
Sparkling (Petillant Naturel)
Wine Maker
Mascorrubí Heretat
Alcohol
12%
Vintage
2021
Cellar period
1-3 years
Closure
Crown Seal
Production method
Vegan
Temperature
Cold 5°C-8°C
Pairing guide
Anything with this much pink fruit generosity is going to go well with noodles, and the gently juicy edges here are going to make for such an easy match with Pad Kee Mao or Pad Thai, using your choice of protein (tofu or chicken are our favourites, and prawn in second). Don't neglect pizza either, with salami-covered red sauce pizza an obvious choice, and choose your spice level for balance. The red fruits of this pet nat are going to work nicely with a range of pairings in honesty; just chill it down to proper ice cold!
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Food
Dessert
Raw Fish
Cheese
Antipasto
Chinese Stir Fry
Tastes
Crisp
Salty
Fatty
Moods
Adventurous
Contemplative
Seasons
Summer
Autumn
Recipe Matches
Wine region
Penedès, Spain
The Penedès wine region in Spain is a place where the vines are as old as the hills, the wine flows like water, and the grapes are as sweet as sin. Located just south of the vibrant city of Barcelona, Penedès is a paradise for wine lovers who crave a diverse array of red, white, and sparkling wines. Whether you're in the mood for a crisp and refreshing Xarel-lo white or a bold and fruity Garnacha red, Penedès has something to suit every taste. But the region isn't just known for its still wines - it's also home to the world-famous Cava sparkling wine, a bubbly treat that's guaranteed to make any celebration extra special.
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