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La Seigneurie 'Mademoiselle La Seigneurie' Rosé 2023
Grape Type Pronunciation: "row-say"
Primary flavours
Berries
Cherry
Melon
Pear
Mineral
Savoury
Details
Made from 100% Cabernet Franc, this is a ripe and bright rosé displaying lovely notes of fresh pears and melon. A fantastic example of pink wine from the Saumur sub-region of the Loire, with so much freshness and likability.

La Seigneurie is a fantastic winery situated in the Loire Valley, a region celebrated for its diverse and high-quality wines. La Seigneurie produces a range of wines, including whites, reds, sparkling and rosé, with a strong focus on traditional grape varieties such as Chenin Blanc and Cabernet Franc. The winery is committed to showcasing the unique qualities of the Loire Valley through meticulous vineyard management and lo-fi winemaking techniques. This includes careful attention to the soil, climate, and viticultural practices that enhance the natural flavours and aromas of the grapes. Sustainability and low-intervention winemaking are key aspects of La Seigneurie’s philosophy. The winery employs eco-friendly practices, including organic farming methods and initiatives to preserve the biodiversity of its vineyards. This dedication to sustainability ensures that La Seigneurie’s wines not only reflect the terroir but also contribute to the health and vitality of the environment. These are new to both Good Pair Days, and the UK.
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Taste Profile
This wine’s tasting notes.
Sweetness
lowmediumhigh
Body
lightmediumfull
Fruitiness
nonesomelots
Tannins
lowmediumhigh
Acidity
lowmediumhigh
Oak
nonesomelots
Alcohol
low (under 12%)medium (12-14%)high (14%+)
Taste Summary
This wine’s tasting notes are leaning towards medium bodied, low sweetness, with high acidity, some fruitiness, low tannins, medium alcohol and no oak.
Specs
Region
Loire Valley
country
France
Grape type
Rosé
Wine Maker
La Seigneurie
Alcohol
12.7%
Vintage
2023
Cellar period
1-3 years
Closure
Cork (Natural)
Production method
Wild Yeast
Temperature
Chilled 8°C-10°C
State
Central France
Pairing guide
Representing the Loire Valley in peerless style, this wonderfully dry salmon-pink rosé wine is as delicious as it is versatile when it comes to food pairing possibilities. We loved this wine with curried fish dishes - tandoori trout, salmon tikka, and Goan fish curries will all work brilliantly here. It’s also excellent with pork chops with butter bean mash, roast poultry, grilled sausages, ham and cheese quiches and vegetable flaky pastry tarts. Feta and spinach combos, capers, anchovies and griddle halloumi are also highly recommended.
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Food
Oysters
Shellfish
Seafood
Tastes
Crisp
Salty
Moods
Creative
Bored
Always A Winner
Seasons
Summer
Spring
Recipe Matches
Wine region
Loire Valley, France
The Loire Valley wine region is known for producing some of the finest white wines in France. It is in central France along the Loire River, which flows west from the Massif Central to the Atlantic coast. The Loire wine region is known for its diversity of grape varieties and winemaking styles, including whites, reds, stickies and even sparkling wines like Crémant de Loire. With that said, the most sought wines in the Loire Valley include Sauvignon Blanc, Chenin Blanc, and Melon de Bourgogne, better known as Muscadet.
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