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La Boidina 'Desiderio' Nebbiolo 2023
Primary flavours
Black Cherry
Cranberry
Orange
Pomegranate
Sour Cherry
Anise
Black Tea
Dried Leaves
Liquorice
Rose
Tar
Violet
Details
A vibrant young Nebbiolo with serious charm! The 2023 Desiderio from La Boidina opens with a bouquet of rose petals, wild strawberries, and a whisper of tar—classic Piedmont elegance. On the palate, it's all about silky tannins and fresh red cherry, with a bright acidity that makes it oh-so food friendly. Delicious.
La Boidina is shaking things up in Piedmont’s wine scene, blending old-school winemaking with a fresh, modern twist. Based in Monferrato, Gavi, and the Tortona Hills, this dynamic winery is all about crafting wines that truly capture the essence of their terroir—without the stuffy traditions. Their lineup is as exciting as their approach. The Barbera d'Asti DOCG 'Ironia' spends nine months chilling in steel tanks before hitting the bottle, keeping things fresh and lively. Then there’s 'Empatia', a Nizza DOCG that takes a luxurious 14-month nap in French oak, followed by six months of bottle aging for extra depth and complexity. Chardonnay lovers? You’ll love 'Armonia', their Piemonte Chardonnay DOC, which gets its rich, mineral-driven personality from fermentation in tonneaux. Beyond the bottle, La Boidina’s branding is sleek, fun, and anything but predictable—designed for those who appreciate great wine without the pomp. And if you fancy a visit, their vineyard tours and tastings make for a top-notch experience. Great wine, a bit of fun, and no pretension? Sounds like a winner.
La Boidina is shaking things up in Piedmont’s wine scene, blending old-school winemaking with a fresh, modern twist. Based in Monferrato, Gavi, and the Tortona Hills, this dynamic winery is all about crafting wines that truly capture the essence of their terroir—without the stuffy traditions. Their lineup is as exciting as their approach. The Barbera d'Asti DOCG 'Ironia' spends nine months chilling in steel tanks before hitting the bottle, keeping things fresh and lively. Then there’s 'Empatia', a Nizza DOCG that takes a luxurious 14-month nap in French oak, followed by six months of bottle aging for extra depth and complexity. Chardonnay lovers? You’ll love 'Armonia', their Piemonte Chardonnay DOC, which gets its rich, mineral-driven personality from fermentation in tonneaux. Beyond the bottle, La Boidina’s branding is sleek, fun, and anything but predictable—designed for those who appreciate great wine without the pomp. And if you fancy a visit, their vineyard tours and tastings make for a top-notch experience. Great wine, a bit of fun, and no pretension? Sounds like a winner.
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Taste Profile
This wine’s tasting notes.
Sweetness
lowmediumhigh
Body
lightmediumfull
Fruitiness
nonesomelots
Tannins
lowmediumhigh
Acidity
lowmediumhigh
Oak
nonesomelots
Alcohol
low
(under 12%)medium
(12-14%)high
(14%+)
Taste Summary
This wine’s tasting notes are leaning towards full bodied, low sweetness, with high acidity, some fruitiness, high tannins, medium alcohol and some oak.
Specs
Region
Piedmont
country
Italy
Grape type
Nebbiolo
Wine Maker
La Boidina
Alcohol
13.5%
Vintage
2023
Cellar period
10-20 years
Closure
Cork (Natural)
Production method
Hand Picked
Temperature
Room Temperature 15°C-18°C
collection
Pairing guide
This lively Nebbiolo is just begging for something earthy and savoury to match its bright red fruit and gentle tannins. Think mushroom risotto, truffle pecorino, or even a rich lentil ragu—anything with umami to play off that subtle tar and rose petal vibe. It’s also a dream with roasted duck or crispy-skinned chicken if you’re going meaty. For a low-effort, high-reward match? Try it with a charcuterie board starring prosciutto, aged cheeses, and a dollop of fig jam. Basically, if it’s rich, rustic, or a little indulgent, this wine is here for it.
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Food
Basil
Grilled Mushrooms
French Cuisine
Italian
Braised Chops
Confit Duck
Roasted Beef
Tastes
Bitter
Crisp
Earthy
Moods
Adventurous
Contemplative
Seasons
Cooler Months
Recipe Matches
Wine region
Piedmont, Italy
The Piedmont wine region in Italy is a magical place known for producing world-class wines. The region is bordered by the Alps to the north and the Apennine Mountains to the south, and it is characterized by rolling hills and a diverse landscape. The climate in Piedmont is generally cool and wet, with warm, dry summers and cold, snowy winters. This climate is well-suited to grape growing offering slow and steady ripening conditions which lead to high-quality and expressive wines. Piedmont is most praised for its red wines, particularly Barolo and Barbaresco, which are made from the Nebbiolo grape. Barbera and Dolcetto are other celebrated reds of the region, and as for its white wines, Arneis, Moscato d'Asti and the rare Nascetta. Piedmont is also famous for its flavorful truffles, often used in local dishes, and pair beautiful with its regional wines.
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