Orange-pink in the glass, this is a fun, playful rosé that's dangerously easy to drink. Expect candied strawberry notes interlacing with Cherry Drops and raspberry. This is zippy, taut, mineral and fresh.

Château Laballe, located in the Bas-Armagnac region of Gascony, was established in 1820 and is currently managed by the Laudet family. The estate spans approximately 17 hectares of vineyards planted on sandy and clay soils, well-suited for grape varieties such as Gros Manseng, Colombard, Ugni Blanc, Tannat, and Merlot. Château Laballe produces both still wines and Bas-Armagnac. The white wines are typically crisp and aromatic, while the reds are known for their structure and balance. The estate employs sustainable viticulture practices, including organic farming methods, to preserve the environment and enhance the quality of its wines. The production of Bas-Armagnac remains a key part of Château Laballe’s identity, with a focus on traditional distillation techniques. The estate’s commitment to quality and innovation is reflected in its diverse portfolio, which is distributed both domestically and internationally.